1. Don’t Go to the Buffet without washing your hands first, and sanitize if available.
  2. Never pick up food with your hands.
  3. Don’t bring your plate up for seconds. Always get a new plate or drink cup.
  4. Don’t skip the made to order options.
  5. Let them know if you have any dietary concerns.
  6. Don’t pile your plate so high that you can’t carry it safely.
  7. Don’t carry multiple plates at once.
  8. Do a Self-Guided Tour on the First Day – learn to know where everything is.
  9. Don’t start putting food on your plate until you’ve surveyed all the options.
  10. Don’t rush to the Buffet on Embarkation Day – this is when it is most crowded.
  11. Consider Healthy Options.
  12. Dress Appropriately. Wear Shoes. Cover up from the pool.
  13. Don’t cut in line.
  14. Avoid holding up the line by taking too long to make a decision.
  15. Be considerate of others that may be waiting for a table. Leave the table if you are no longer eating.
  16. Be mindful of Cross Contamination.
  17. Keep Children Supervised.
  18. Don’t eat in line!
  19. Never put food back.
  20. Don’t sneeze or cough near the Buffet.